https://www.alojapan.com/1227570/japanese-cuisine-and-dietary-culture-human-resource-development-program-organized-by-jcdc/ Japanese Cuisine and Dietary Culture Human Resource Development Program organized by JCDC #DietaryCultureHumanResourceDevelopmentProgram #ForestryAndFisheries #Japan #JapanNews #Japanese #JapaneseCuisine #JapaneseMinistryOfAgriculture #JapaneseNews #JCDC #news #TrainingProgram This year’s program completers Trainees for 2024 Nine new foreign chefs have completed the JCDC program TOKYO, March 27, 2025–(BUSINESS WIRE)–The Japanese Cuisine and D…